As a pioneer in high-quality kitchen design and innovative cooking technology, V-ZUG knows the trends that will capture the heart of the home. With the new year just around the corner, the Swiss company is providing the necessary inspiration and matching kitchen appliances to enter 2024 in style. From panoramic cooking to versatile and minimalist design, finished with a brand new mirrored glass in the collection: the next twelve months have a lot in store for your kitchen.

In addition to the existing mirror glass variants in the range - black and gray (platinum) - V-ZUG is introducing the brand new Pearl finish. A rich champagne color with an elegant sheen that perfectly complements both light and dark kitchens. The mirror glass reflects the surroundings and light, allowing the kitchen appliance fronts to seamlessly disappear into the interior. 'Pearl' thus does not place itself in the foreground, but makes a deep impression with reliable quality - an embodiment of Swiss philosophy.
Although it has been the pinnacle of kitchen design for a while, 2024 is all about minimalism. Or design that blends seamlessly into your décor, without obvious edges or glaring mirrored glass. V-ZUG is a master at designing sophisticated yet powerful kitchen appliances. For example, the CombiCooktop V4000 cooktop combines subtlety with functionality, integrating extraction into its flat surface. In addition, the plate is equipped with ZoneFlex technology: smart sensors detect pots and pans and adjust the cooking zones to their sizes. In short, a seamless eye-catcher - both in terms of design and efficiency.

Sometimes, bigger is better. Also in our kitchens, because in 2024 we are going for bigger and grander. From panoramic formats to impressive efficiency, V-ZUG as always strives for grandeur. With a width of over 90 centimeters, the Grand CombiSteamer V6000 steam oven combines steam with hot air. Feel free to place several ingredients in the oven at the same time, because thanks to the automatic baking programs and double-sided heat distribution, everything is cooked evenly. Are you hosting the first party of the year soon? With this versatile steam oven, you'll serve an elaborate menu in no time and effortlessly.

Is trying a new cooking method one of your good intentions? 'Sous vide' is an emerging technique where vacuum-packed food is cooked with steam and at a constant, low temperature. With the VacuDrawer V6000 from V-ZUG's range, you easily vacuum food: perfect for marinating, preserving and then sous vide cooking. The CombiSteamer V6000 steam oven is also equipped with a handy Vacuisine function to apply this cooking technique. Finally, the fact that both appliances are finished with the brand new Pearl mirror glass is the icing on the cake.