Platform about design and technology in the kitchen, home, and bathroom industry
"This store is folslein by the time, it is the newest I-KOOK"
The festive reopening of the store continues a longstanding franchise partnership with Fokke Hofman; now joined by son Gertjan (Hofman & Hofman).
As a surprise for his father, Gertjan Hofman asked none other than Andries Noppert (the tower of Joure) to be at the opening and cut the ribbon. A more beautiful starting shot could not be imagined for the entrepreneurs.
Gertjan Hofman: "With my father as co-entrepreneur, we both have our own approach, but share the same vision when it comes to quality and service. That makes working together not only fun, but easy."
Roel Oostra: "The partnership with Fokke goes back to 2008, the early days of the I-KOOK brand. Now sixteen years later, son Gertjan joins the I-KOOK family: like Fokke, he is straightforward and has his heart in the right place. How beautiful it is that Andries Noppert wanted to grace this party"
About I-KOOK
I-KOOK is a true kitchen specialist in a price segment where customers do not expect it. Always friendly priced, professional and personal.
The company is built on the people, there is an open culture and hardly any hierarchy. At I-KOOK you just have to exhibit logical behavior, always in the best interest of the customer. Many rules are not necessary for this. I-KOOK's kitchen coaches have plenty of room for personal interpretation and are given a lot of responsibility to make their customers happy.
The first store was opened in Hattem in 2001. There are now 28 stores.
Kitchen Spectrum Group: 20 years of entrepreneurship
Brothers Jaap and Roel Oostra started Keukenspectrum Group in 2001. Founded on shared values such as trust, integrity and respect, it became a great success. Keukenspectrum Group now operates 33 stores with the I-KOOK and KeukenCoach concepts. More than 150 professionals work in those stores. The concepts are both growing, primarily through franchise partnerships.
The Keukenspectrum Group is able to make professionals in the kitchen industry successful through comprehensive services and short lines of communication. Services include an effective marketing approach, order processing, administration, to central ICT services, training and purchasing.
